Comments on: Vegan Spanakopita https://avirtualvegan.com/vegan-spanakopita/ Creative, flavour-packed vegan recipes to satisfy comfort food cravings & warm your soul! Fri, 20 Aug 2021 15:50:06 +0000 hourly 1 https://wordpress.org/?v=5.8.3 By: Samantha https://avirtualvegan.com/vegan-spanakopita/comment-page-1/#comment-100066 Fri, 20 Aug 2021 15:50:06 +0000 https://avirtualvegan.com/?p=20231#comment-100066 5 stars
Made this yesterday! Love the balled up top! I thawed frozen spinach and squeezed it out to reduce a step. Easy peasy! And I used spray oil for the phyllo sheets which also made my life easier. I didn't have parsley but I subbed kale and that went great. Thanks for this fun recipe - my whole family loved it!

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By: Marie https://avirtualvegan.com/vegan-spanakopita/comment-page-1/#comment-98257 Thu, 08 Jul 2021 16:42:57 +0000 https://avirtualvegan.com/?p=20231#comment-98257 5 stars
I saw your recipe and got excited as I have not had spanakopita since going meat free and dairy free in 1993. I was going to make it with a flat layering on top and decided to do your "flower" technique as I call it. :-) I had bought Phillo Factory, unthawed it in the fridge overnight, and right out of the package it was partially dry and brittle and extremely thin, worse than thin paper, and not able to be handled the way you did in the video. I could not use a soft pastry brush to even gently brush the oil on it because it would tear just to touch it! So, I oiled my hands and patted each sheet. And it was so dry I did not have time to keep putting a moist towel on it. Was I thankful to do your technique with the top and no one could see the bottom layers for the tears and holes!! Hee-hee. Will not buy that dough again. Anyway, the pie came out excellent in looks and flavor! It was served to a group of 8 people, one a gourmet chef, and everyone thought it was excellent! I used Mori-Nu Extra Firm tofu and it did great. Thank you for this recipe! I am going to make the filling in a regular pie for fun.

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By: Kam https://avirtualvegan.com/vegan-spanakopita/comment-page-1/#comment-91076 Fri, 19 Feb 2021 17:10:16 +0000 https://avirtualvegan.com/?p=20231#comment-91076 In reply to Linda.

Ready made puff pastry the jus roll is accidentally vegan

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By: A Virtual Vegan https://avirtualvegan.com/vegan-spanakopita/comment-page-1/#comment-90818 Sat, 13 Feb 2021 19:57:35 +0000 https://avirtualvegan.com/?p=20231#comment-90818 In reply to Virginia.

Glad you found what you were looking for. I hope you enjoy it! This recipe is one of my favourites!

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By: Virginia https://avirtualvegan.com/vegan-spanakopita/comment-page-1/#comment-90812 Sat, 13 Feb 2021 17:26:26 +0000 https://avirtualvegan.com/?p=20231#comment-90812 In reply to Virginia.

Oooops, Just saw that it is the unbaked feta. Just cancel. Thanks, again.

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By: Virginia https://avirtualvegan.com/vegan-spanakopita/comment-page-1/#comment-90811 Sat, 13 Feb 2021 17:23:21 +0000 https://avirtualvegan.com/?p=20231#comment-90811 Is the the Feta you use for this recipe the baked or no baked Feta? Thank you. Your recipes are AWESOME!!!

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By: Anna https://avirtualvegan.com/vegan-spanakopita/comment-page-1/#comment-78578 Mon, 31 Aug 2020 13:05:51 +0000 https://avirtualvegan.com/?p=20231#comment-78578 5 stars
Delicious! Look forward to making it again!

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By: A Virtual Vegan https://avirtualvegan.com/vegan-spanakopita/comment-page-1/#comment-75982 Tue, 21 Jul 2020 03:30:43 +0000 https://avirtualvegan.com/?p=20231#comment-75982 In reply to Brittany.

I'm really pleased you're enjoying the recipe! You're so right about the feta. I always have a pot of it in my fridge now. It goes with so many things!

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By: Brittany https://avirtualvegan.com/vegan-spanakopita/comment-page-1/#comment-75976 Tue, 21 Jul 2020 00:18:25 +0000 https://avirtualvegan.com/?p=20231#comment-75976 5 stars
This recipe is so delicious! The feta alone is so good I could eat it with a spoon. I made my spanakopita into appetizer triangles and they turned out amazing. Thanks!

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By: A Virtual Vegan https://avirtualvegan.com/vegan-spanakopita/comment-page-1/#comment-71984 Tue, 19 May 2020 15:53:08 +0000 https://avirtualvegan.com/?p=20231#comment-71984 In reply to Linda.

You would need to find gluten free phyllo pastry to make it gluten-free. The filling is naturally gluten free. I've never looked for gluten-free phyllo so I'm not sure if it's possible to buy it.

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